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一闪一闪（巴黎分闪✨）
一闪一闪（巴黎分闪✨）

830 days ago

卷饼的各种中餐吃法😋

看了一一老师的安利去买的饼！真不错 由于做菜的时候工具有限所以饼丝变成了饼块。南方人表示其实不知道炒饼丝的正确配菜，不过由于资源有限所以做了一份全部法超材料的炒饼～ 第一道菜：法超的腌制腊肉+法超绿色长青椒（piment vert）+超市卷饼 腊肉炒完自动会出很多油，建议对煸一会儿，过会饼可以吸油变的很香。还调料我偷懒加了包重庆小面调料，不过感觉老干妈、各种辣椒油随便来一点就可以了！ 第二道菜：懒人早餐必备，饼卷肉+辣椒油～辣椒油抹饼上，夹肉开吃！感觉还挺国内！
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